Farm market updates​​​

• september 15 -  open 10-6 daily 
• expected to remain open for several more days

WHY CHOOSE  US
Our farm has been single family owned and raised fresh produce for over 120 years. Our loyal customers expect the best and we do everything in our power to give it to them. We handpick nearly all of our produce daily to ensure that your family receives the freshest and highest quality food possible.

SUSTAINABILITY AND PRODUCTIVITY
Sustainable farming practices may seem like a new trend but many farmers have been using those techniques for decades. We utilize cover crops, green manure, mulching, minimum tillage, and composting to meet current demand without compromising the future. We have also implemented a pest management program that incorporates biological and cultural techniques including the use of predatory insects, thus reducing the dependency on conventional methods.

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WHAT WE GROW 
ALL PRODUCE IS NON-GMO​ and grown on this farm

Sweet Corn - Bicolor (harvested daily)
Tomatoes - (harvested Daily)
Cantaloupe - limited supply
Watermelon -  (harvested daily)
Potatoes -  Red, WHITE and fingerlings (harvested weekly)
​Green Beans - sold out for 2021
Peppers - bell, sweet banana, jalapeno and other hot varieties - (harvested daily)
Cucumbers - sold out for 2021
Onions - sold out for 2021
​Leeks - limited supply
Blackberries - sold out for 2021
Raspberries - sold out for 2021
Summer Squash - (harvested daily)
​Winter Squash - spaghetti and butternut (HARVESTED DAILY)
Cabbage - sold out for 2021
Okra - LIMITED SUPPLY
Herbs - sold out for 2021
​Eggplant - harvested daily
​Red Beets - sold out for 2021
Cut Flowers - zinnias, lisianthus - (harvested daily)
Pumpkins - harvested weekly