Farm market updates​​

• June 30 - now open daily from 9-6
• AUGUST 3 - sweet corn IS AVAILABLE, BUT IN A LIMITED CAPACITY. WE EXPECT TO SELL OUT EARLY EACH DAY THIS WEEK. THIS IS ONLY TEMPORARY.

WHY CHOOSE  US
Our farm has been single family owned and raised fresh produce for over 120 years. Our loyal customers expect the best and we do everything in our power to give it to them. We handpick nearly all of our produce daily to ensure that your family receives the freshest and highest quality food possible.

SUSTAINABILITY AND PRODUCTIVITY
Sustainable farming practices may seem like a new trend but many farmers have been using those techniques for decades. We utilize cover crops, green manure, mulching, minimum tillage, and composting to meet current demand without compromising the future. We have also implemented a pest management program that incorporates biological and cultural techniques including the use of predatory insects, thus reducing the dependency on conventional methods.

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WHAT WE GROW 
ALL PRODUCE IS NON-GMO​ and grown on this farm

Sweet Corn - Bicolor (harvested daily)
Tomatoes - limited supply
Cantaloupe - (HARVESTED DAILY)
Watermelon -  available in early august
Potatoes -  Red, WHITE and fingerlings (harvested weekely)
​Green Beans - limited supply
Peppers - bell, sweet banana, jalapeno and other hot varieties - (harvested daily)
Cucumbers - pickling and slicing - (harvested daily)
Onions - yellow, white and red (harvested daily)
​Leeks - limited supply
Blackberries - (harvested Daily)
Raspberries - limited supply
Summer Squash - (harvested daily)
​Winter Squash - (HARVESTED DAILY)
Cabbage - (harvested daily)
Okra - LIMITED SUPPLY
Herbs - BASIL
​Eggplant - limited supply
​Red Beets - (harvested daily)
Cut Flowers - zinnias, sunflowers, lisianthus - (harvested daily)
Pumpkins - available in september